Celiac Disease

Clinical Background

Celiac disease or gluten sensitive enteropathy is a non-allergic, immune-mediated sensitivity in genetically susceptible individuals to gluten in wheat or related proteins found in barley and rye.

Epidemiology

  • Incidence – 1/100-150 in the U.S.
  • Age – median is 20s
  • Ethnic – mainly affects Caucasians of North European ancestry

Risk Factors

  • HLA-DQ2 allele (90-95%)
  • HLA-DQ8 (5-10%)
  • 75% concordance in monozygotic twins

Pathophysiology

  • Inappropriate immune response to gluten in wheat or related proteins in barley and rye
  • Celiac lesion may be characterized by increased intraepithelial lymphocytes with crypt hyperplasia and partial, subtotal or total atrophy
  • tTG (tissue transglutaminase) has been identified as the major target autoantigen of the endomysial antibody (EMA)
    • tTG is an enzyme that catalyzes the replacement of amide groups of protein and peptide-bound glutamine residues by primary amines (cross-linking) as well as by hydrolysis (deamidation)
  • Gliadin, a glutamine-rich protein, has been identified as a specific substrate for tTG
    • Deamidation of gliadin has been reported to improve the overall diagnostic performance of conventional antigliadin antibody assays

Clinical Presentation

  • Clinical presentation is extremely varied and tends to differ by age group
    • General symptoms – anemia, fatigue, weight loss
    • Pediatric symptoms – diarrhea, abdominal distention, malnutrition
      • Symptoms of malnutrition include
        • Short stature
        • Anemia
        • Defects in dentition
        • Failure to thrive
        • Developmental delay
    • Adult symptoms – abdominal pain, flatulence, diarrhea, steatorrhea in severe cases
      • Extraintestinal symptoms
        • Fatigue and malaise (may occur independently of anemia)
        • Neurologic or psychiatric disorders
        • Neuromuscular abnormalities
        • Infertility
        • Mouth ulcers
  • Associated conditions
    • Dermatitis herpetiformis
    • IgA deficiency
    • Increased risk of lymphoma

Treatment

  • Gluten-free diet may control celiac disease/gluten sensitive enteropathy and associated risks

Diagnosis

Indications for Testing

  • Chronic diarrhea without infectious etiology
  • Family history of celiac disease
  • Early-onset osteoporosis
  • Autoimmune disease associated with celiac disease (type I diabetes, autoimmune thyroiditis, etc.)
  • Non-autoimmune conditions associated with celiac disease (Down syndrome, Turner syndrome, etc.)

Criteria for Diagnosis

  • Positive tTG IgA or EMA serologic test
  • Positive tissue biopsy
  • Complete resolution of clinical symptoms and/or a seronegative response following a gluten-free diet
    • Gluten rechallenge not necessary except in patients who had no initial biopsy or an uncharacteristic biopsy

Laboratory Testing

  • Testing necessary to determine if IgA or IgG antibody testing is correct
    • Serum IgA level by nephlometry
      • If IgA deficiency is suspected, determination of IgA levels prior to antibody testing is recommended
      • If patient is IgA deficient, all antibody testing will need to be performed using IgG tests to prevent under-diagnosis of celiac disease
        • If IgA is deficient and IgG is normal, consider evaluation for immunoglobulin deficiency
        • If testing infants between 5-6 months, it should be noted that there is a period of transient hypogammaglobinemia, so infants can appear IgA/IgG deficient without being so
  • tTG antibodies IgA by ELISA
    • Has been reported to have equivalent diagnostic utility as EMA IgA by IFA for celiac disease
    • Sensitivity and specificity about 98%
  • Deaminated gliadin peptide (DGP) antibodies IgA by ELISA
    • Higher sensitivity/specificity than conventional antigliadin antibody tests
    • May be present without tTG IgA antibodies
    • In some cases, tTG and/or deamidated gliadin IgG antibodies may be present despite detectable levels of IgA
    • If suspicion for celiac disease is strong and tTG IgA is negative, the presence of tTG IgG and DPG (IgA and IgG) antibodies may be clinically relevant
  • Celiac disease dual-antigen screen with reflex by ELISA
    • May be clinically useful in individuals with selective IgA deficiency or suboptimal IgA levels
  • F-Actin IgA antibody by ELISA
    • Presence of anti-Actin antibodies in biopsy-confirmed celiac disease patients may indicate intestinal villus atrophy
    • Should be ordered only in patients with confirmed celiac disease by biopsy
  • HLA typing
    • Not necessary for routine laboratory evaluation of celiac disease because of its low positive predictive value
    • May be indicated in individuals at risk for celiac disease or individuals who are repeatedly seropositive but biopsy-negative
    • The absence of HLA-DQ2 or -DQ8 eliminates the risk for celiac disease

Histology

  • Duodenal biopsy – gold standard for celiac disease diagnosis
    • 4 or 5 samples should be taken to increase probability
    • Intestinal damage is assessed by a modified Marsh score
      • Scores range from 0, 1, 2, 3a to 3c
      • Only Marsh scores 2 and above are considered clinically significant
    • Patient should not be on a gluten-free diet at time of biopsy

Prognosis

  • Anti-actin IgA (F-actin) levels correlate with severity of mucosa damage and may indicate moderate to severe disease

Differential Diagnosis

  • Irritable bowel syndrome
  • Inflammatory bowel disease
  • Malabsorption
  • Malnutrition
  • Colorectal cancer

Screening

  • General population screening cannot be recommended at this point in time

Monitoring

  • Monitoring adherence to gluten-free diet (GFD) or disease activity
    • tTG and/or DGP IgA and IgG assays
      • Either tTG or DGP assays can be used depending on previous results in monitoring adherence to a gluten-free diet (GFD).
      • Decline in antibody levels may correlate with normalization of the intestinal villi
    • F-actin IgA antibody
      • Strict adherence to GFD and normalization of the intestinal villi correlate with declining levels of F-actin IgA antibodies in some patients with celiac disease

Indications for Laboratory Testing

  • Tests generally appear in the order most useful for common clinical situations
  • Click on number for test-specific information in the ARUP Laboratory Test Directory
Test Name and Number Recommended Use Limitations Follow Up
Celiac Disease Reflexive Panel 0051065
Method: Nephelometry/Enzyme-Linked Immunosorbent Assay

Preferred panel for celiac disease diagnosis (panel includes IgA, tTG antibodies and DGP antibodies)

Test results alone are not diagnostic; biopsy recommended for a diagnosis of celiac disease/gluten sensitive enteropathy

Panel not recommended for follow-up testing in confirmed celiac patients

Antigliadin antibodies may be found in healthy individuals as well as individuals with other inflammatory bowel conditions

 
Celiac Disease Dual Antigen Screen with Reflex 2002026
Method: Enzyme-Linked Immunosorbent Assay

May be indicated for patients with IgA deficiency or suboptimal IgA levels, especially in pediatric patients

Panel includes celiac disease dual-antigen screen; tTG antibodies IgA and IgG; and DGP antibodies IgA and IgG

   
Tissue Transglutaminase Antibody (tTG), IgA 0097709
Method: Enzyme-Linked Immunosorbent Assay

A preferred screening assay for suspected celiac disease in patients who are not IgA deficient

Certain individuals, particularly children <3 years, may test negative for tTG IgA antibodies

Not recommended for individuals with suboptimal IgA or IgA deficiency

Test results alone are not diagnostic; biopsy recommended for a diagnosis of celiac disease/gluten sensitive enteropathy

If positive and celiac disease confirmed, test may be useful in monitoring compliance to gluten-free diet

Deamidated Gliadin Peptide (DGP) Antibody, IgA 0051357
Method: Enzyme-Linked Immunosorbent Assay

A preferred screening assay for suspected celiac disease in patients who are not IgA deficient

Certain individuals, particularly children <3 years who test negative for tTG and/or EMA antibodies, may be positive for DGP IgA and/or IgG antibodies

Test results alone are not diagnostic, biopsy recommended for a diagnosis of celiac disease/gluten sensitive enteropathy

If positive and celiac disease confirmed, test may be useful in monitoring compliance to gluten-free diet

Tissue Transglutaminase Antibody, IgG 0056009
Method: Enzyme-Linked Immunosorbent Assay

Screen for celiac disease in patient with IgA deficiency or suboptimal IgA levels

Test results alone are not diagnostic; biopsy recommended for a diagnosis of celiac disease/gluten sensitive enteropathy

Certain individuals, particularly children <3 years who test negative for tTG and/or EMA antibodies, may be positive for DGP IgA and/or IgG antibodies

If positive and celiac disease confirmed, test may be useful in monitoring compliance to gluten-free diet

Deamidated Gliadin Peptide (DGP) Antibody, IgG 0051359
Method: Enzyme-Linked Immunosorbent Assay

Screen for celiac disease in patient with IgA deficiency or suboptimal IgA levels

Test results alone are not diagnostic, biopsy recommended for a diagnosis of celiac disease/gluten sensitive enteropathy

Certain individuals, particularly children <3 years who test negative for tTG and/or EMA antibodies, may be positive for DGP IgA and/or IgG antibodies

If positive and celiac disease confirmed, test may be useful in monitoring compliance to gluten-free diet

Celiac Disease Dual Antigen Screen 0051689
Method: Enzyme Linked Immunosorbent Assay

Screening assay for at-risk individuals with deficient or suboptimal IgA levels

Combined antibody screen for tissue transglutaminase and deamidated gliadin-derived peptide antibodies, IgA and IgG

 

If positive, individual tTG and DGP antibody assays must be performed

F-Actin (Smooth Muscle) Antibody, IgA 0051724
Method: Enzyme-Linked Immunosorbent Assay

Identify a celiac disease subset in patients with more severe intestinal mucosa damage

Monitor disease activity and adherence to gluten-free diet in patients with biopsy-proven celiac disease

Should not be used to screen for celiac disease

Does not replace intestinal biopsy for confirming celiac disease

If positive and celiac disease confirmed, test may be useful in monitoring compliance to gluten-free diet

Additional Tests Available
 
Click the plus sign to expand the table of additional tests.
Test Name and NumberComments
Reticulin Antibody, IgA with Reflex to Titer 0050698
Method: Indirect Fluorescent Antibody
Not recommended for celiac disease testing; use tTG testing
Reticulin Antibody, IgG with Reflex to Titer 0098878
Method: Indirect Fluorescent Antibody

Not recommended for celiac disease testing; use tTG testing

Immunoglobulin A, Serum 0050340
Method: Nephelometry

IgA results determine whether to use IgA or IgG tTG and DGP assays

Tissue Transglutaminase (tTG) Antibody, IgA with Reflex to Endomysial Antibody, IgA Titer by IFA 0050734
Method: Enzyme-Linked Immunosorbent Assay/Indirect Fluorescent Antibody

Screen for celiac disease in patients who are not IgA deficient

Certain individuals, particularly children <3 years who test negative for tTG and/or EMA antibodies, may be positive for DGP IgA and/or IgG antibodies

tTG IgA and EMA IgA have equivalent diagnostic utility for celiac disease

Deamidated Gliadin Peptide (DGP) Antibodies, IgA & IgG 0051358
Method: Enzyme-Linked Immunosorbent Assay

Certain individuals, particularly children <3 years who test negative for tTG and/or EMA antibodies, may be positive for DGP IgA and/or IgG antibodies

Test results alone are not diagnostic; biopsy recommended for a diagnosis of celiac disease/gluten sensitive enteropathy