Malabsorption

Malabsorption

 

Malabsorption is characterized by the inability to digest or absorb nutrients from the small intestine into the bloodstream and is related to diseases of the pancreas, liver or intestine.

Pathophysiology

  • Nutrient digestion and absorption occurs in three phases
    • Luminal phase – breakdown and solubilization of proteins, carbohydrates, and fats by digestive enzymes and bile
    • Mucosal phase – transport of digested nutrients into gastrointestinal epithelial cells
    • Transport phase – transport of nutrients via lymphatics and portal circulation from small intestine to other parts of the body
  • Any process that disrupts one or more of these phases can cause malabsorption
  • Causes of malabsorption include:
    • Inadequate digestion of nutrients
      • Deficiencies of pancreatic enzymes (eg, chronic pancreatitis, carcinoma of pancreas, cystic fibrosis).
      • Impaired synthesis or secretion of bile (eg, biliary obstruction, cirrhosis)
      • Deconjugation of bile salts (eg, blind-loop syndrome)
    • Inadequate absorption of nutrients
      • Shortened bowel or loss of absorptive surface (eg, ulcerative colitis, Crohn disease, gluten-sensitive enteropathy [Celiac sprue], tropical sprue, lymphoma, surgical loss of functional bowel, blind-loop syndrome and hormonal disorders)
      • Impaired nutrient metabolism (eg, deficiency of intestinal disaccharidases)
      • Nutrient-specific transport deficiencies (eg, Hartnup disease)
      • Decreased availability of specific nutrients (eg, decreased vitamin B12 due to decreased intrinsic factor)

Laboratory Testing

  • Refer to the Malabsorption Testing algorithm

See Also